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Top 5 Hacks for Using Your KitchenAid 13-Cup Food Processor Like a Kitchen Pro (Even If You Still Burn Toast)

Catherine McDiarmid-Watt | Monday, April 07, 2025 | 0 comments

Image: KitchenAid 13-Cup Food Processor hacks

So you've brought home the KitchenAid 13-Cup Food Processor—congrats! 

You’re officially one step closer to becoming That Woman™ who makes her own pesto, dices onions without crying, and has carrot cake batter whipped up in seconds. 

But let’s be real: most of us unpack this thing, feel vaguely intimidated by the many shiny attachments, and then… go back to our knives.

Let’s change that, shall we?

Here are the Top 5 Hacks for using your KitchenAid 13-Cup Food Processor, so it actually earns its coveted counter space—and makes you feel like an absolute kitchen wizard while it’s at it.

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🧄 1. Pre-Chop Like a Meal Prep Queen

One of the best things this beast does? Bulk chopping. Instead of crying over onions or hand-chopping carrots into oblivion, throw your veggies into the processor and let it do the weepy work. You’ll thank yourself on Wednesday when dinner’s halfway done and your fridge is full of pre-cut glory.

📝 Mom Hack: Chop and freeze aromatics like garlic, onion, and celery in ice cube trays with a little olive oil. Instant flavor bombs.


🧀 2. Grate Cheese Without Grating Your Knuckles

Say goodbye to store-bought shredded cheese (and that weird anti-clumping powder that tastes like regret). Use the grating disc to shred blocks of cheddar, mozzarella, or even parmesan like a total boss. It's fresher, tastier, and bonus—melts like a dream.

📝 Party Hack: Shred a mix of cheeses ahead of time for a "cheese bar" at your next gathering. Pair it with crackers, nuts, and fruit. Look at you, Pinterest-worthy.


🍞 3. Knead Dough Without the Arm Workout

You don’t need to become the human dough hook anymore. Use the dough blade to make pizza dough, bread dough, or cinnamon rolls—without getting flour in your hair (unless that’s your aesthetic, no judgment).

📝 Brunch Hack: Prep the cinnamon roll dough in your processor the night before, pop it in the fridge, and bake it fresh in the morning like the kitchen goddess you are.


🥕 4. Hide Veggies in Everything (Without Anyone Noticing)

Have picky eaters? Or just want to sneak some greens into your life without feeling like a rabbit? Toss kale, spinach, or even zucchini into your food processor and blend them into sauces, muffins, or meatballs.

📝 Mom Hack: Puree steamed carrots and mix them into mac & cheese. The kids will never know, and you’ll feel like a magician.


🥗 5. Make Fancy-Looking Meals with Zero Effort

Use the slicing blade to instantly transform boring veggies into bougie salads. Cucumber ribbons? Boom. Paper-thin radishes? Done. Apple slices for that charcuterie board you saw on TikTok? You’re already halfway there.

📝 Date Night Hack: Impress your partner with a layered salad in a mason jar. Looks adorable, tastes great, and took literally five minutes to make. Win-win.


Final Thought:

The KitchenAid 13-Cup Food Processor isn’t just another appliance—it’s a whole lifestyle upgrade. Whether you’re chopping, slicing, shredding, or mixing, these hacks will have you using it every day—and maybe even inspiring a few "How’d you make that?!" DMs.

So go ahead. Get bold. Get slicey. Get saucy. The KitchenAid's got your back.

And if all else fails, it still looks great on your counter. 😉

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Catherine

About Catherine: I have been writing frugal tips since 1982, when I was a young divorced mom of two - for my baby product company, Born to Love. I am now mom to three sons, who are all grown up - and re-married to a wonderful man. We have rescued two little dogs, Denny and Dexter - and Bella, the cat.

Questions? Email me at catherine (at) frugal-freebies.com or post to my Facebook Fan Page!

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